Infamous Sydney pub The Golden Sheaf (The Sheaf) is a hotspot for drinking and socialising on a weekend. With a beer garden and pool tables inside, big screens for sport and decent pub food menu, this pub is good for a catch up with friends or a night out with work colleagues. While I was there I had Stone & Wood’s Pacific Ale as it was the most “craft” beer on tap.
Website: http://thesheaf.com.au/
Now Tapped: Not on Now Tapped
Menu: http://thesheaf.com.au/uploads/491a16e4736558ae46d519b4072f56c5d6b7f028.pdf
Opening Hours: Mon-Wed: 10am to 1am, Thu-Sat: 10am to 2am, Sun:10am to 12am
Advocating Beer Variety 